BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20170416T170000Z
DTEND:20170416T220000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Easter Sunday Brunch
DESCRIPTION:2017 EASTER BRUNCH MENU\n\nBreakfast Station\n\nScrambled Eggs with Tillamook Cheddar\, Smoked Pepper Bacon\, Italian Sausage Links\, Cheese Stuffed Crepes with Strawberry Sauce\, Fresh Fruit Display\, Made to Order Omelets\n\nSalad Station\n\nBaby Red Potato Salad with Smoked Bacon\, Mixed Green Salad with Assorted Dressings\, Artichoke and Pancetta Caesar Salad\, Macaroni Salad\n\nLunch Station\n\nHoney Glazed Ham\, Grilled Teriyaki Chicken\, Korean BBQ Short Ribs\, Honey Roasted Red Potatoes\, Wild Rice Pilaf\, Fresh Roasted Seasonal Vegetables\, Deviled Eggs\, Assorted Fresh Baked Breads & Rolls\n\nCarving Station\n\nSlow Roasted Garlic Prime Rib With Au Jus and Horseradish Sauce\n\nSeafood Station\n\nBaked Brie with Dungeness Crab\, Stuffed Atlantic Salmon Drizzled with Orange Buerre Blanc\, Peal and Eat Shrimp\n\nDessert Station\n\nAssorted Cookies\, Cheesecakes\, Dessert Bars & Layered Cake\n\nBottomless Coffee\, Juices & Mimosas\n\nSpecial Appearances by the Easter Bunny\n\nTwo Easter Egg Hunts   11am and 1pm\n\nLive Music by Arthur Breur\n\nCall (503) 682-5593 to Make Your Reservation OR Purchase Your Brunch Tickets Online Today
X-ALT-DESC;FMTTYPE=text/html:<h2 style="text-align: center\;"><span style="color: rgb(128\, 0\, 128)\;"><u><em><strong>2017 EASTER BRUNCH MENU</strong></em></u></span></h2>\n\n<div style="text-align: center\;"><em><strong>Breakfast Station</strong></em><br />\nScrambled Eggs with Tillamook Cheddar\, Smoked Pepper Bacon\, Italian Sausage Links\, Cheese Stuffed Crepes with Strawberry Sauce\, Fresh Fruit Display\, Made to Order Omelets</div>\n\n<p style="text-align: center\;"><em><strong>Salad Station</strong></em><br />\nBaby Red Potato Salad with Smoked Bacon\, Mixed Green Salad with Assorted Dressings\, Artichoke and Pancetta Caesar Salad\, Macaroni Salad</p>\n\n<p style="text-align: center\;"><em><strong>Lunch Station</strong></em><br />\nHoney Glazed Ham\, Grilled Teriyaki Chicken\, Korean BBQ Short Ribs\, Honey Roasted Red Potatoes\, Wild Rice Pilaf\, Fresh Roasted Seasonal Vegetables\, Deviled Eggs\, Assorted Fresh Baked Breads &amp\; Rolls</p>\n\n<p style="text-align: center\;"><em><strong>Carving Station</strong></em><br />\nSlow Roasted Garlic Prime Rib With Au Jus and Horseradish Sauce</p>\n\n<p style="text-align: center\;"><em><strong>Seafood Station</strong></em><br />\nBaked Brie with Dungeness Crab\, Stuffed Atlantic Salmon Drizzled with Orange Buerre Blanc\, Peal and Eat Shrimp</p>\n\n<p style="text-align: center\;"><em><strong>Dessert Station</strong></em><br />\nAssorted Cookies\, Cheesecakes\, Dessert Bars &amp\; Layered Cake</p>\n\n<p style="text-align: center\;"><em><strong>Bottomless Coffee\, Juices &amp\; Mimosas</strong></em></p>\n\n<p style="text-align: center\;"><strong>Special Appearances by the Easter Bunny</strong><br />\n<strong>Two Easter Egg Hunts &ndash\; 11am and 1pm</strong><br />\n<strong>Live Music by Arthur Breur</strong></p>\n\n<p style="text-align: center\;"><strong><u>Call</u> (503) 682-5593&nbsp\;to Make Your Reservation</strong> OR&nbsp\;<strong>Purchase Your Brunch Tickets <a href="http://www.hiportlandsouth.com/product/easter-brunch-2017"><u>Online</u></a> Today</strong></p>\n
LOCATION:Holiday Inn Portland South Wilsonville 25425 SW 95th Ave. Wilsonville\, OR 97070
UID:e.2305.7222
SEQUENCE:3
DTSTAMP:20260503T080724Z
URL:https://chamber.tualatinchamber.com/events/details/easter-sunday-brunch-7222
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